The Stagecoach Salsa Company began as a hobby back in the 1990’s making salsa for friends and family. After an overwhelming and enthusiastic amount of encouragement we began producing salsa as San Antonio’s newest salsa company in late 2006 — using the freshest produce, and a commitment to the belief that spicy and flavorful salsa should be enjoyed and not just endured. We now produce nine classic South Texas salsas – four red’s in Mild, Medium, Heat, and Ignite heat levels, and two authentic true green salsas (salsa verde) - Green Extreme (very hot), and Bubba's Green Fire Sauce (very, very hot). In June of 2011, we introduced our newest spicy salsa, "Bubba's Chipotle Black Bean & Corn", now a very popular San Antonio specialty AND one of this year's Fiery Food Challenge winners in two categories.
During the Summer of 2008, we introduced our first fruit salsa – “Miss Michele's Peach Salsa", and our really spicy Chipotle Chile Pepper salsa – “Smoke & Fire". Both are now local hits, AND Fiery Food Challenge National Award Winners.
The Spring and Summer of 2009 brought in even more Stagecoach Salsa Company delights. Customers asked us, "Why don't you have a BBQ Sauce?" Soooooo....We've introduced "Bubba's Spicy Stage Stop BBQ Sauce". And since you shouldn't have just a spicy BBQ Sauce, we complimented Bubba's with "Miss Cynthia's Not So Spicy Stage Stop BBQ Sauce". It's still spicy, just "not so spicy". A few months later we brought out our now, really popular, and also a Fiery Food Challenge Winner, Rowdy Razzelberry Orange Sauce - Bubba's version of Raspberry Chipotle Sauce - raspberries, oranges, Chipotle peppers and Texas pecans, all mixed together - Yum! (Especially on top of cream cheese)
The other half of the hobby is Mesquite Smoked Jerky. We currently offer "Mesquite Smoked" turkey and beef jerky made the old fashioned way in a real mesquite wood smokehouse in both Regular, and Hot & Spicy recipes.
Stagecoach Salsa Wins Again
at Zestfest 2012!
Zestfest 2012 - Wondering how could Zestfest 2011 with 7 awards ever be topped was tumultuosly answered at this year's Fiery Food Challenge. With over 700 companies with 3000+ entries in this year's competition, this January proved even more exciting for San Antonio's Stagecoach Salsa Company than last year's competition. At Chile Pepper Magazine's and the Dallas Morning News' National Awards Ceremony for the 2012 Fiery Food Challenge, we were presented with an amazing 8 awards!
This year our popular "Smoke & Fire Salsa" at long last became a Golden Chile winner in the Chipotle Salsa Category,
Our newest product, "Bubba's Chipotle Black Bean & Corn", already a local favorite got national aclaim winning the Golden Chile in the Bean & Corn Salsa Category AND because it is soooooo thick won second place in the Hot Relish Category.
"Kickin' Cranberry Splash" took a 3rd Place in the Relish Category, making it our 5 year in a row award winner.
The excitement went into overdrive when we were priviledged to win our third "Golden Chile", of the evening. We are proud to announce we won the Golden Chile for Stagecoach Salsa's, "Hot & Spicy Mesquite Smoked Beef Jerky" and our "Mesquite Smoked Hot & Spicy Turkey Jerky" took a Third Place.
In the Mild to Medium Jerky Category we garnered a Second Place for our "Mesquite Smoked Beef Jerky" and a Third Place for our "Mesquite Smoked Turkey Jerky".
This year there were two sub-categories in the Jerky Category making a total of 6 winning places - your Stagecoach Salsa Company took 4 of the 6 places - thanks for all the hard work, ya'll....
Thank You to all the judges, we know it was a challenging two weeks trying all the entries. A special "Thank You" to family, all our customers and supporters, especially "Film Crew" for being there with us this year, and believing in us way back when this was just a hobby, and that we could do this. We are quite proud of our accomplishments as we pass our 5th Anniversary. We look forward to serving you all with our variety of fine products for a long while to come.
So send yourselves (even family & friends) something that is all South Texas , and uniquely San Antonio .
The Stagecoach Salsa Company
25011 Saddle Trail
San Antonio, Texas 78255
Phone: 210-698-0283
Fax: 210-698-9807
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